What is a denver steak?

The Denver steak, also known as a zabuton steak, is a relatively new and increasingly popular beef cut. Here's some information about it:

• Origin: The <a href="https://www.wikiwhat.page/kavramlar/denver%20steak">Denver steak</a> comes from the chuck primal of the cow, specifically the Serratus ventralis muscle. This muscle is located under the shoulder blade.

• Tenderness: Despite coming from the chuck, which is typically known for tougher cuts, the Denver steak is surprisingly tender. This is because the Serratus ventralis is not heavily worked. The <a href="https://www.wikiwhat.page/kavramlar/muscle%20fiber">muscle fiber</a> structure and marbling contribute to its tenderness.

• Marbling: The steak is known for its excellent <a href="https://www.wikiwhat.page/kavramlar/marbling">marbling</a>, which is the intramuscular fat that contributes to flavor and juiciness.

• Flavor: Denver steaks are rich and beefy in <a href="https://www.wikiwhat.page/kavramlar/flavor">flavor</a>. The marbling helps to baste the steak from the inside out as it cooks.

• Cooking: It's best cooked to medium-rare to medium to maximize tenderness. Common cooking methods include grilling, pan-searing, and sous vide followed by a sear. Avoid overcooking to prevent it from becoming tough. Prior to cooking, bringing the <a href="https://www.wikiwhat.page/kavramlar/steak%20temperature">steak temperature</a> closer to room temperature can provide a more even cook.

• Availability: The Denver steak may not be readily available at all supermarkets, but it's becoming more common. You may need to ask your butcher for it specifically. It is often considered a <a href="https://www.wikiwhat.page/kavramlar/butcher%20cut">butcher cut</a>.

• Price: The price can vary, but it is often more affordable than other tender steaks like ribeye or New York strip.

• Zabuton: In some regions, particularly where Wagyu beef is prominent, this cut is known as <a href="https://www.wikiwhat.page/kavramlar/zabuton">Zabuton</a> which translates to "little pillow" in Japanese.